Blush Breeze Pink Lemonade Sour Extract Beer Recipe Kit

Blush Breeze Pink Lemonade Sour Extract Beer Recipe Kit pours a soft, radiant pink, delivering the zippy, refreshing tang of pink lemonade in every sip. Bright citrusy tartness takes center stage, balanced by a subtle fruity sweetness that keeps it crisp yet effortlessly smooth. The wheat malt provides a silky, rounded body, mellowing the acidity while keeping the finish light and quenching. Tart, vibrant, and endlessly drinkable, it’s the perfect balance of lemon zest, subtle sweetness, and smooth refreshment—a true sunshine-in-a-glass experience that feels as breezy as its name. And now for the possibly funny, possibly serious, possibly irreverent flowery description.... Some drinks cool you down. Others wake you up. And then there’s Blush Breeze—a beer that does both, delivering a rush of bright citrus, a whisper of sweetness, and a crisp, mouthwatering finish that feels like a cool wind on a sun-drenched afternoon. Light, zippy, and endlessly refreshing, it’s pink lemonade reimagined—only better. ;Pouring a soft, radiant pink, this wheat-based sour is a tart, citrusy delight, blending zesty lemon brightness with a touch of fruity sweetness for perfect balance. The wheat malt gives it a smooth, rounded body, softening the acidity just enough to keep things crisp yet effortless. Each sip bursts with vibrant lemonade tang, followed by a clean, quenching finish that invites another taste. Blush Breeze isn’t just refreshing—it’s the kind of beer that makes you stop, sip, and smile. ;Sunshine in a glass. A breeze on your skin. A moment worth savoring. Blush Breeze is pure, pink perfection—light, lively, and built for easygoing days that turn into unforgettable nights.

• RECIPE SIZE: 5 GALLONS ABV: 5.0% COLOR: BLUSH 2 STAGE: NO IBU: 8 ORIGINAL GRAVITY: 1.049 FINAL GRAVITY: 1.011 READY IN: 4 WEEKS
• All of our recipe kits are made fresh to your order. No pre-boxed kits. NO WAREHOUSES!
• The recipe kit makes 5 gallons of fresh, homebrewed beer.
• The recipe kit included dried beer yeast and priming sugar.
• Our sour beer kits include Philly Sour Yeast, a specialized Lactobacillus strain that lets you skip the multi-day kettle sour process and sour directly in the fermenter. No extra lactic bacteria cultures, no pH-testing—just pitch this vacuum-packed yeast, ferment for as little as two weeks, and bottle a clean, balanced tartness every time. Perfect for brewers of all levels, you’ll get consistent, vibrant sour profiles with minimal equipment and zero hassle.